Nakama, the Nottingham restaurant pop-up headlined by Paul Thacker and Hira Thakur, is set for a Trent Bridge debut on Tuesday 7 May.
The Asian-fusion pop-up will call the historic cricket ground home for an evening, with Nakama’s loyal band of followers expected to be joined by new diners keen to sample the cuisine.
“We’re always excited to pop-up at new venues and the Trent Bridge date is one we’re particularly proud to have secured,” said Paul.
“It’s a dining space that has a significant waiting list to get into so we’re pleased to give supporters of Nakama an early opportunity to experience it.”
Tickets, priced at £50, include a five-course taster menu and can be purchased here.
Wines and spirits will be served from the Trent Bridge cellar at additional cost.
MENU
Selection of sushi canapes
Salmon passion fruit miso, fermented daikon, sea herbs
Enoki mushroom, curry and lemon veloute, crispy oba
Spring lamb, aubergine, wasabi, mint curd
Baked coconut, matcha & lychee bubble tea
Petit fours
VEGETARIAN ALTERNATIVE
Selection of sushi canapes
Crispy cauliflower, fermented daikon sea herbs
Steamed enoki mushroom, curry and lemon veloute, crispy oba
Miso aubergine, courgette and mint curd
Baked coconut, matcha & lychee bubble tea
Petit fours
******
Nakama, the Nottingham restaurant pop-up headlined by Paul Thacker and Hira Thakur, is set for a Trent Bridge debut on Tuesday 7 May.
Tickets, priced at £50, include a five-course taster menu and can be purchased here.